FOG HOG™ fat, oil & grease interceptors combine a proven grease/water separation process with a new lightweight, noncorrosive, durable, operator-friendly interceptor design. The FOG HOG is easily installed in the commercial kitchens of restaurants, cafeterias, motels, hotels, and other institutions where food is prepared. The FOG HOG is PDI and IAPMO certified and removes more than 95% of fat, oil and grease from high-strength wastewater.

Other applications for FOG HOG include fast-food chains, diners, bakeries, butcher shops, delicatessens, slaughter and packing houses, soap factories, dairies and food processing plants.

Animation On How It Works

Available in the following sizes

Required Grease Capacity